A good news from USA: Menù won FABI awards!
The National Restaurant Association ®
today announced the recipients of the 2018 Food and Beverage (FABI) Awards , recognizing food and beverage products that stand out for taste, creativity and profit potential and will make a substantial impact in the restaurant industry. Each award recipient and their product will be highlighted throughout the exhibit halls at the National Restaurant Association Restaurant, Hotel Motel Show® ,May 19-22 at McCormick Place in Chicago.
This year’s 36 FABI Award recipients were selected by an independent panel of experts and represent a variety of both commercial and non-commercial industry segments.
“The FABI Awards showcase the visionary companies helping chefs and foodservice operators innovate and drive guest satisfaction”, says Dickie Brennan, Convention Chairman for NRA Show 2018 and owner/managing
partner ofDickie Brennan & Company, whose restaurant group includes Tableau, Palace Café, Dickie Brennan’s Steakhouse, and Bourbon House . “The FABI Award recipients provide opportunities for operators to meet consumer demand with cost- effective solutions. This list of award recipients serves as a guide of the must-see food and beverage exhibitors at NRA Show 2018.”
Atalanta Corporation, our American importer and commercial partner, announced us that the 2018 FABI Award recipients include two Menù products: Dorati and Shakshuka Sauce.
We thank our business partner Atalanta Corporation for proposing our products and for the good collaboration that has bind us for years.
Click here to see FABI awards recipient’s