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100 g sealed PVC packet
6 packets per carton
Ground mullet bottarga is distinctive for its typical golden
colour. Because of its colour and value, in Sardinia it is also known as Sardinian gold; it can be used to prepare traditional recipes such as the famous “spaghetti alla bottarga”. A
more rustic and economical alternative to caviar, it can also be used to prepare vol au vents.
18 months from the production date.
Store in a cool, dry place.
Naturally free of lactose