Restaurant

Èpannacotta - Èpannacotta Dessert

Tin 810 g nt. wt.

Ready-Made Desserts

Èpescespada

Swordfish sauce

Tin 770 g nt. wt.

Fish-Based Sauces

Èpomodorina

Fresh tomato condiment

Tin 550 g nt. wt.

Pomodorina Sauce

Èporcino

Sliced Porcini mushrooms

Tin 730 g nt. wt.

Porcini Mushrooms

Èragùbianco con carne di pollo e di vitello – Èragùbianco sauce with chicken and veal meat

Tin 780 g nt. wt.

Meat and game based condiments

Èsalicornia

Sea asparagus

Tin 735 g nt. wt.

Ready-Made Side Dishes

Èscorfano

Sauce with Rockfish

Tin 770 g nt. wt.

Fish-Based Sauces

Èseppiacubetto

Naturally preserved diced cuttlefish

Tin 820 g nt. wt.

Seafood Specialties

Èsugodimare

Seafood sauce

Tin 800 g nt. wt.

Fish-Based Sauces

’O Babà - ’O Babà Dessert

Neapolitan dessert made with lemon liquor

Glass jar 800 g nt. wt.

Classic Desserts

“Gli Arricciati”

Semi dried red peppers

Tin 800 g nt. wt.

Prepared Vegetables

“Gli Arricciati” - “Gli Arricciati” Semi-dry Tricolour Peppers

Semi-dry mixed peppers

Tin 800 g nt. wt.

Prepared Vegetables