Gran carrè all’arancia – Pork loin with orange sauce
Seasoned pork loin aromatised with orange. One of the most prestigious and tastiest cuts of meat available, the pork loin is boned, processed fresh and dry-salted with a mixture of salt, sugars and orange juice to provide a uniquely rich flavour. Totally boneless product. Ideal for those who prefer mild, slightly salty cured meats with an appetising flavour provided by orange juice. Shelf life: 4 months from the production date. Storage method: 0 - 4° C.
100% ITALIAN FRESH PORK LOIN
Product packs
Approx. weight 1800-2200 g nt. wt.
