Salame d’Oca - Goose Salami

Medium size salami made with natural casing, the production process follows the ancient recipe and production method of the historic Friuli goose salami recipe. Slices are solid, soft and compact in consistency. Packed in vacuum sealed bag. Shelf life: 180 days from the production date.Keep refrigerated at 0-4°C


Product packs


Salame d’Oca - Goose Salami Approx. weight 470 – 530 g nt. wt.

Approx. weight 470 – 530 g nt. wt.Approx. weight 470 – 530 g nt. wt.

4 pieces per box.

Gluten-free Naturally free of lactose

Recipes that can be prepared with this product: