Menù offers its customers a vast range of services: materials, products, ideas, opportunities, objects of value. There are many ways of guaranteeing your customers a complete and high-end service.
Menù is the mind behind the Bruschetta..Mia mark. It has set up a kit to provide the operator with all the materials and products needed for cooking this excellent dish.
Ideal as an accompaniment to aperitifs, easy-going for Happy Hours and counter nibbles. In banqueting buffets it makes a perfect entrée and in pizzerias and wine bars it is an ideal accompaniment for a heady goblet of wine. So much fragrance in a single mouthful.
Making pizza has never been so easy! If you want to offer a non-frozen artisan pizza in your establishment, in the great tradition of the great Italian pizza.
The Ri-GENERA project is the new line of objets d’art made from the working waste of tomatoes. This means highly unusual materials crafted by our master artisans and created by respected designers.
Menù has a team of professional chefs creating ever-evolving products and recipes every day for their customers. They are available for responding to any question on the use of products and for suggesting the right solutions for every need and establishment.
Communication and photographs
Magazine content and photographic project Values
Menù Magazine Photographs
Menù Macelleria Magazine photographs