Pizza with Pecorino cheese, porcini mushrooms, red cabbage and pistacchios

Pizza with Pecorino cheese, porcini mushrooms, red cabbage and pistacchios
chef

Leonardo Pellacani

Menù Ingredients Menù Ingredients

q.s. Cavolo viola pronto (Ready-to-Serve Red Cabbage) - Z8P

q.s. Funghi porcini Snack "Il Boschetto" (“Il Boschetto” Porcini Mushroom Snack) - G1P

q.s. Grancrema di Pecorino - Grancrema cheese sauce with Pecorino - KG1

Other Ingredients

N°1 Pizza Dough

q.s. Mozzarella cheese

q.s. Pistacchios

Roll out the pizza dough, add the mozzarella cheese on top of it, the Porcini mushrooms and bake in the oven. When the pizza has cooked add the Red Cabbage, pistachios and a drizzle of Pecorino cheese sauce.
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Discover the Menù products in this recipe:

Funghi porcini Snack "Il Boschetto" (“Il Boschetto” Porcini Mushroom Snack)
Gluten-free

Funghi porcini Snack "Il Boschetto" (“Il Boschetto” Porcini Mushroom Snack)

Porcini Mushrooms
Grancrema di Pecorino - Grancrema cheese sauce with Pecorino
Gluten-free

Grancrema di Pecorino - Grancrema cheese sauce with Pecorino

Cheese Spreads
Cavolo viola pronto (Ready-to-Serve Red Cabbage)
Naturally gluten-free

Cavolo viola pronto (Ready-to-Serve Red Cabbage)

Ready-Made Side Dishes