91 years of history

Since 1932, a producer of food specialities for the food service business

Menù s.r.l. is a leading producer of food specialities for the catering industry, including condiments, sauces and pastes, mushrooms, pasta dishes, ready meals and desserts.

The company has always tried to account for changing tastes with new products whilst ensuring constant use of quality ingredients, processing hygiene and packaging safety.

Menù in a nutshell...

Food specialities for the catering industry

Food specialities for the catering industry

In 1962, Robar started to work for the catering industry, and in 1972 it changed its name to Menù.

Tomato

Tomato

In summer, Menù becomes a world of tomatoes, in which freshly harvested tomatoes are processed 24/7.  Menù selects only 100% Italian tomatoes and then transforms them into products that turn a simple dish into a culinary masterpiece.

Certifications

Certifications

The many certifications obtained demonstrate the priority given by Menù to the quality of its production process and to food safety: UNI EN ISO 9002, UNI EN ISO 9001:2000, UNI EN ISO 22000:2005, UNI EN ISO 9001:2008. Menù's technicians work hard to ensure first-rate product controls and safe food preservation.

Menù has been producing food specialities since 1932

Menù has been producing food specialities since 1932

In 1932, Romolo Barbieri, father of Rodolfo, established a firm of the same name that produced cured meats.

Gluten-free

Gluten-free

Gluten Free Menù: a careful selection of gluten-free products to offer excellent flavour without the worry.

A large family kitchen

A large family kitchen

In terms of care, attention and cooking methods, the production cycle is nothing more than the normal workings of a traditional family kitchen.

Evolution

Evolution

Preservation evolution: the year 2016 say the introduction of Èmaremix, the first product of the Menù Evolution line. Tinned food as good as fresh, and a combination of top quality selected ingredients.

Shows and events

Shows and events

Menù is synonymous with training and advice. Trade fairs, events, courses, showrooms: there are plenty of opportunities to meet customers, both in Italy and abroad. Keep an eye on our events page and find out how to keep up-to-date on all Menù events.

Find out more trivia

About us

Menù srl - Dal 1932 Produttori Specialità Alimentari

New

Products

New products for increasingly original recipes to meet the needs of various catering segments.

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Sorbet Powder Mix - Neutral Base
Gluten-free

Sorbet Powder Mix - Neutral Base

Sorbet Preparations
Coulis di Mandarino tardivo di Ciaculli (Mandarin Coulis)
Gluten-free

Coulis di Mandarino tardivo di Ciaculli (Mandarin Coulis)

Fruit Coulis
Coulis di Limone Primofiore (“Primofiore” Lemon Coulis)
Gluten-free

Coulis di Limone Primofiore (“Primofiore” Lemon Coulis)

Fruit Coulis
Coulis di Passion Fruit (Passion Fruit coulis)
Gluten-free

Coulis di Passion Fruit (Passion Fruit coulis)

Fruit Coulis
Pancake and Waffle

Pancake and Waffle

Cake and Dessert Mixes
Èragùdipolpo (Octopus Sauce)
Gluten-free

Èragùdipolpo (Octopus Sauce)

Fish-Based Sauces
Pesto Rosso (Red Pesto)
Gluten-free

Pesto Rosso (Red Pesto)

Sauce Fresh

New

The Recipes

A selection of the latest recipes made with Menù products.

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PANCAKE CON AGRETTI, UOVA STRAPAZZATE, PESTO ROSSO E MANDORLE TOSTATE

PANCAKE CON AGRETTI, UOVA STRAPAZZATE, PESTO ROSSO E MANDORLE TOSTATE

Pancake
Seafood Amatriciana: Spaghetti alla Chitarra with Èragùdipolpo, fried onion and smoked paprika

Seafood Amatriciana: Spaghetti alla Chitarra with Èragùdipolpo, fried onion and smoked paprika

Pasta
Sorbet Shot: Passion fruit, Mandarin and Lemon CLUB MENÙ

Sorbet Shot: Passion fruit, Mandarin and Lemon

Semifreddo
WAFFLE SANDWICH CON PASTRAMI, CETRIOLINI, SALSA PEPERONI E ARANCIA, CAVOLO VIOLA E CREMA AI FORMAGGI CLUB MENÙ

WAFFLE SANDWICH CON PASTRAMI, CETRIOLINI, SALSA PEPERONI E ARANCIA, CAVOLO VIOLA E CREMA AI FORMAGGI

Waffle

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Erbe, Spezie e Fiori

Erbe, Spezie e Fiori

Menù ha scelto Nannerl per la grande esperienza in questo settore e per l’altissima qualità del suo assortimento, che pr...

Microonde maxigusto

Microonde maxigusto

Ristorazione di qualità con il solo microonde. Chi l'ha detto che per impostare una ristorazione di qualità servano tant...

Club Menù

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The latest videos

ME-BAG - Menù Bag Production Plant

ME-BAG - Menù Bag Production Plant

Menù World

Menù Evolution Fresh Sauces 2022

Menù Evolution Fresh Sauces 2022

Products

LA FABBRICA INTELLIGENTE DI OGGI: MENÙ - Sistema di supervisione centralizzato degli impianti

LA FABBRICA INTELLIGENTE DI OGGI: MENÙ - Sistema di supervisione centralizzato degli impianti

Menù World

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Video

the catalogue

Our product lines

Menù

Menù

Menù has over five hundred products in its catalogue to generate new ideas and help restaurants, cafés, sandwich shops, pubs, diners, butcher shops and delis.

Menù Evolution

Menù Evolution

The future of preserving. Tinned food as good as fresh, and a combination of top quality selected ingredients.

Menù Evolution Fresh

Menù Evolution Fresh

The best ingredients combined with the most innovative food technologies to obtain fresh products with a genuine flavour.

Menù Gluten Free

Menù Gluten Free

Menù has five hundred products in its catalogue to assist and give new ideas to bars, cafés, pubs and diners.

Benserviti

Benserviti

A myriad of products for a myriad of different needs: seafood salads, various kinds of carpaccio, salamis, charcuterie, and tasty finger foods.

Bruschetta Mia

Bruschetta Mia

A successful project conceived to exploit to the fullest and give value to the enormous potential of bruschetta, a dish for every occasion.

Naturalmente Menù

Naturalmente Menù

Specialties that ensure health and well-being for body and mind. Products with great nutritional value: cereal, quinoa, barley, spelt, bulgur.

Naturalmente BIO

Naturalmente BIO

Precious products that combine taste and health at the table: hemp seed pesto, seed mix and hummus, to use in many different ways.

Lines

Menù world

Menù Communication

Browse through the latest issue of the MENU MAGAZINE and check out a selection of our RECIPE BOOKS

Rivista Menù 123 - April/June 2023

Quarterly

Rivista Menù 123 - April/June 2023

In cucina fiorisce il cambiamento
The beauty of summer

News

The beauty of summer
Taste through the colors

News

Taste through the colors
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Communication

a calendar packed with events

Menù's upcoming events

Girogusto Professional Dal Bello

29-30 maggio 2023

Girogusto Professional Dal Bello

GIROGUSTO PROFESSIONAL DAL BELLO

29-30 maggio 2023

presso la cantina Dal Bello

Via Belli, 2 - 31010 Fonte (Treviso)


DETTAGLI:

Un’occasione per scoprire dal vivo il territorio asolano da cui originano i vini dell’Azienda Agricola Dal Bello e assaporare novità e tendenze del settore alimentare horeca.

Una full immersion di sapori attraverso racconti, aneddoti e degustazioni di vini e cibo.

Durante l’evento verrà anche inaugurato il 1° Percorso della Viticoltura di Asolo, iniziativa collegata al progetto nazionale V.I.V.A. “la sostenibilità nella viticoltura in Italia”, a cui Dal Bello ha aderito con entusiasmo, ottenendone la certificazione nel 2019.


PER INFORMAZIONI:

Tel. 0423 949015 - dalbello@dalbellovini.it

Girogusto Professional
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