Latest news

05 November 2025

NEW RELEASE 2025 - PIZZA AL PADELLINO

Handmade product, rolled out by hand, with sourdough yeast starter, a drizzle of extra virgin......

04 November 2025

NEW RELEASE 2025 - Friarielli Turnip greens in oil

Fresh turnip greens, processed in season to preserve their taste and freshness. Simple recipe......

03 November 2025

NEW RELEASE 2025 - Hazelnut Sauce with Trapani Sea Salt PGI

Creamy and enveloping pesto, made with selected hazelnuts and hazelnut paste for an intense......

02 November 2025

NEW RELEASE 2025 - Red onion from Tropea Calabria PGI in sweet and sour sauce

Premium Tropea red onions PGI, finely julienned. The sweet and sour taste, obtained......

01 November 2025

NEW RELEASE 2025 - Pistachio Sauce with Trapani Sea Salt PGI

Delicious pistachio paste sauce with a creamy and velvety texture. The simple and genuine recipe.....

03 February 2025

Nuova Grancrema di Ragusano DOP

Il Ragusano DOP, storicamente chiamato caciocavallo ragusano, è uno dei formaggi più antichi della Sicilia, semiduro a p...

01 February 2025

Nuova Grancrema alla Carbonara

La Grancrema alla Carbonara è una base preparata pronta all’uso. Perfetta per mantecare primi piatti, questa crema può e...

30 January 2025

Nuovi Cardoncelli della Murgia

I Cardoncelli (Pleurotus Eryngii) sono funghi prelibati, dal colore bruno e dalla consistenza carnosa e compatta....

23 December 2024

BUONE FESTE!

Menù augura Buon Natale e felice anno nuovo a tutti i clienti, agenti, dipendenti, amici e famiglie....

17 October 2024

New single-serving sauce sachets

Single-serving sauce sachets with two easy-open tear notches....

05 February 2024

New Top Down pestos

Wild garlic pesto and Vegan basil pesto: new Menù recipes in handy no-drip dispenser....

09 October 2023

New fruit chutneys

With its refined combination of sweetness and acidity, chutney is a very versatile sauce originating in India....

19 May 2023

Sorbet Shot: the complete kit for a cool, colourful sorbet

Engaging, cool, natural: the ideal refreshment for your customers. Introducing Sorbet Shot, an innovative line of delici...

07 April 2023

Happy EASTER!

06 February 2023

New Evolution Fresh Coulis

Typical French recipes, prepared by means of a special cold processing, high-pressure technique. Excellent for enrichin...

06 February 2023

New precooked Rice products

New rice products in a special microwaveable bag...

06 February 2023

Nuove insalate di mare

Insalate di mare a base di pesce di qualità, con una consistenza soda ma morbida, non stopposa, dal taglio netto e pulit...

12 May 2022

The Evolution Fresh line has just got bigger!

Citrus Fruit Sauce and Pistachio Nut Sauce: two new fresh sauces in a practical top-down squeeze bottle, produced using ...