Products > Soups and Ready-To-Eat Meals > Aperitifs > Perline - Pearl Onions

Perline - Pearl Onions

Pearl onions in Balsamic vinegar of Modena PGI

Description

Pearl onions packed in Balsamic vinegar of Modena PGI, ready to serve. Excellent for aperitifs, buffets, appetisers and side dishes.

PGI MODENA BALSAMIC VINEGAR

100% ITALIAN SUGAR

100% ITALIAN PEARL ONIONS

Product packs

T9H

Glass jar 800 g nt. wt.

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Aperitifs

Appetisers

Balsamic

Balsamic Vinegar

Banqueting

Bar-Pub-Hamburger Joint

Buffet

Canapes

Deli

Food Store

Hotel

Local Festivals

Pearl Onions

Pearl Onions In Balsamic Vinegar

Sandwiches

Side Dishes

Tutto Sole

Dried

Funghi prataioli grigliati per appetisers - Grilled Button Mushrooms for Appetisers

No cream

Carciofi mignon - Baby Artichokes

With vinegar

Filetti di Acciughe del Cantabrico in olio di oliva - Cantabrian Anchovy fillets in olive oil

Anchovies

Sauce tartare - Tartar sauce

Mayonnaise and mayonnaise-based sauces

Tomato Ketchup

Urban sauces - Street food

Peperoni Lombardi - Lombard Peppers

Aperitifs

Frutti del Cappero all’aceto - Pickled Caper Berries

Aperitifs

Coralline - Pearl onions

Aperitifs

Cipolline agrodolci - Sweet and Sour Baby Onions

Aperitifs

Spicchi di aglio in agrodolce - Sweet and Sour Garlic Cloves

Aperitifs

Cetriolini all’aceto balsamico di Modena I.G.P. - Baby Gherkins in Balsamic Vinegar of Modena PGI

Aperitifs

ASEPTIC PACKING

The company's hallmark: a special procedure which means the product is handled for just a few minutes, leaving its taste, flavour, and aroma intact, just like a product which is processed while still fresh.

Perline - Pearl Onions

Pearl onions in Balsamic vinegar of Modena PGI

Product packs

T9H

T9H

Aperitifs

Appetisers

Balsamic

Balsamic Vinegar

Banqueting

Bar-Pub-Hamburger Joint

Buffet

Canapes

Deli

Food Store

Hotel

Local Festivals

Pearl Onions

Pearl Onions In Balsamic Vinegar

Sandwiches

Side Dishes

Tutto Sole

Funghi prataioli grigliati per appetisers - Grilled Button Mushrooms for Appetisers

Carciofi mignon - Baby Artichokes

Filetti di Acciughe del Cantabrico in olio di oliva - Cantabrian Anchovy fillets in olive oil

Sauce tartare - Tartar sauce

Tomato Ketchup

Peperoni Lombardi - Lombard Peppers

Frutti del Cappero all’aceto - Pickled Caper Berries

Coralline - Pearl onions

Cipolline agrodolci - Sweet and Sour Baby Onions

Spicchi di aglio in agrodolce - Sweet and Sour Garlic Cloves

Cetriolini all’aceto balsamico di Modena I.G.P. - Baby Gherkins in Balsamic Vinegar of Modena PGI

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