BAO BUN PANDA

BAO BUN PANDA
chef

Maurizio Ferrari

Menù Ingredients Menù Ingredients

15 g Dadolata di verdure - Brunoise of vegetables - BS0K

15 g Salsa Mango, Curry e Zenzero (Mango and Ginger Curry Sauce) - XP0X

30 g Tonno Affumicato (trancio) - Smoked Tuna (Piece) - 1Z9

Other Ingredients

3 White Mini Bao Bun

Soy sauce

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Discover the Menù products in this recipe:

Tonno Affumicato (trancio) - Smoked Tuna (Piece)
Gluten-free

Tonno Affumicato (trancio) - Smoked Tuna (Piece)

Carpaccio and fish based main courses
Salsa Mango, Curry e Zenzero (Mango and Ginger Curry Sauce)
Gluten-free

Salsa Mango, Curry e Zenzero (Mango and Ginger Curry Sauce)

Sauces Evolution Fresh
Dadolata di verdure - Brunoise of vegetables
Gluten-free

Dadolata di verdure - Brunoise of vegetables

Cooking Bases