ORANGE TIRAMISU
Leonardo Pellacani
Menù Ingredients
3 Ladyfingers
30 ml Cream
30 ml Milk
to taste Orange juice
to taste Orange zest
We add the milk, cream and Tiramisu powder mix to the food mixer bowl. We stir and then turn on the food mixer. We’re going to beat it for 5 minutes. #let's plate up We dip the ladyfingers in the orange juice. Now we add the Tiramisu cream. We finish by decorating with a little grated orange zest, a little Hazelnut Sablage and the Dark Chocolate Sticks. Our dessert is ready.
