Leonardo Pellacani
1 PIZZA PALA - 7060
90 g. Èchili with beef - SD1
20 g. Mais dolce in grani - Whole Kernel Sweet Corn - U40
q.s. Fresh Basil
30 g. Fresh diced Toamtoes
80 g. Fresh Mozzarella cheese
Ready-To-Eat Meals
Baked Snacks and Breads
Naturally Preserved Vegetables
5 good reasons to join the Menù Club
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