Leonardo Pellacani
Gluten-free
Dorati - TN1
Erba cipollina liofilizzata (Chives freeze-dried) - 1250
Gransalsa di Porro - Gransalsa sauce with leeks - BI1
Lardo Patanegra - Patanegra Lard - 2B9
mozzarella
Semi-dry
Vegetable-based condiments
Cured meats
5 good reasons to join the Menù Club
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