Leonardo Pellacani
Gluten-free
Datterini gialli semisecchi in olio di semi di girasole - Semi dried yellow grape tomatoes in sunflower seeds oil - XS1X
Olio extravergine di oliva - Extra-Virgin Olive Oil - EK5
Tonno in olio di girasole - Tuna in sunflower seeds oil - MBP
to taste Carrots
to taste Mixed leaf salad
to taste Mozzarella cheese
to taste Red onion
Mix all of the vegetables. Add the tuna fish and the diced mozzarella cheese. Dress with a drizzle of oil and serve.
Semi-Dried tomatoes
Tuna
Oil
5 good reasons to join the Menù Club
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