Èpepiteveg
Soybean nuggets with vegetables
A light yet tasty main dish, designed for vegetarians and vegans or for those who simply enjoy a healthy, balanced lifestyle. Small soybean nuggets are cooked with peas, potatoes, carrots and fresh herbs. An interesting alternative to meat, ideal for every day. Serve with bread croutons or polenta for a complete all-in-one meal. Excellent with quinoa, barley and spelt.
CONTAINS ORGANIC SOYBEANS
100% ITALIAN CARROTS AND ONIONS
CONTAINS FRESH HERBS
OGM FREE
Product packs
550 g - Tin with easy opening system
