Èpolloepiselli
Chicken with peas
A classic Italian dish of diced and sautéed chicken thighs cooked with peas and fresh herbs. This readymade main courses, arising from the combination of tradition and the modern Evolution technology, is much loved by children and adults alike and is the perfect solution for a quick, tasty and light lunch. Serve with roast or mashed potatoes for a complete all-in-one meal. Add 10 g of curry and serve with basmati or jasmine rice for an excellent dish with an oriental flavour.
100% ITALIAN FRESH CHICKEN
100% ITALIAN CARROTS AND ONIONS
Product packs
550 g - Tin with easy opening system
