PIZZA WITH LEEKS AND CHERRY TOMATOES

PIZZA WITH LEEKS AND CHERRY TOMATOES
chef

Leonardo Pellacani

Menù Ingredients Menù Ingredients

190 g. Gransalsa di Porro - Gransalsa sauce with leeks - BI1

65 g. Mini Red Pomodori semisecchi pelati Pizzutello (Mini Red Semi dried peeled Pizzutello tomatoes) - XN1X

65 g. Mini Yellow pomodori semisecchi pelati Pizzutello (Mini Yellow semi-dried peeled Pizzutello tomatoes) - XB1X

Other Ingredients

100 g Mozzarella cheese

Discover the Menù products in this recipe:

Mini Red Pomodori semisecchi pelati Pizzutello (Mini Red Semi dried peeled Pizzutello tomatoes)
Gluten-free

Mini Red Pomodori semisecchi pelati Pizzutello (Mini Red Semi dried peeled Pizzutello tomatoes)

Semi-Dried tomatoes
Mini Yellow pomodori semisecchi pelati Pizzutello (Mini Yellow semi-dried peeled Pizzutello tomatoes)
Gluten-free

Mini Yellow pomodori semisecchi pelati Pizzutello (Mini Yellow semi-dried peeled Pizzutello tomatoes)

Semi-Dried tomatoes
Gransalsa di Porro - Gransalsa sauce with leeks
Gluten-free

Gransalsa di Porro - Gransalsa sauce with leeks

«Grancreme» et «Gransalse»