TYROLESE HAMBURGER

chef

Monica Copetti

Gluten-free

Gluten-free

Complete the presentation of the hamburger adding salad, rocket, tomato, smoked Scamorza cheese and speck.

Serve with E’fungomix, Tartar sauce and French fries.

*using gluten-free products


Utilizzare Speck riportante in etichetta la dicitura senza glutine.