Salted anchovy fillets, recommended for preparing appetizers and first course dishes FAO area: 34 Mediterranean
MEDITERRANEAN SEA ANCHOVIES
Tin 5000 g nt. wt. Drained 3800 g
Tomato-Based Condiments
Fish-Based Sauces
Anchovies
Products in Oil
Special Creams and Spreads
Sauces
Mayonnaise-based sauces
The company's hallmark: a special procedure which means the product is handled for just a few minutes, leaving its taste, flavour, and aroma intact, just like a product which is processed while still fresh.
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