Cremor tartaro biologico (Organic Cream of Tartar)

Cremor tartaro biologico (Organic Cream of Tartar)
Phosphate-free baking powder: leavening agent (sodium carbonate), acidifying agent (potassium tartaric acid) and corn starch (raw material from controlled organic farming). Phosphate-free baking powder for classic pastry use. The recommended dose is 32 g of organic cream of tartar per 1 kg of flour.

Product packs

1604

Cremor tartaro biologico (Organic Cream of Tartar) Barattolo 400 gr.

Barattolo 400 gr.Barattolo 400 gr.

Gluten-free Naturally free of lactose Vegan
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