Meatballs in tomato sauce are a classic Italian dish that evoke happy memories, making them beloved by adults and children alike. When the sauce is prepared with the exceptional Pomodorina sauce, success is guaranteed. The meatballs are made from high-quality, finely ground meat. After browning, they are cooked in Menù’s special Pomodorina sauce. The product can be used as a stand-alone dish or to make the famous spaghetti with meatballs in tomato sauce, an iconic Italian-American dish originating in several different Southern Italian recipes. As a main dish, just heat in the microwave for 2 minutes at full power or in a frying pan for about 3 minutes over medium heat. Serve with bread croutons or polenta for a complete all-in-one meal. Excellent for the classic spaghetti meatball and tomato sauce.