Glutamate-based stock paste, with 5% of meat extract and PDO Grana Padano cheese. Ideal for broth and velouté or to flavour dishes and dips. Dosage is 22 g per litre of water.
The company's hallmark: a special procedure which means the product is handled for just a few minutes, leaving its taste, flavour, and aroma intact, just like a product which is processed while still fresh.