Leonardo Pellacani
1 PIZZA P.A.L.A. - 7060
20 g. Crema di olive nere – Black olive Spread - EZ7
50 g. Frulloro ® - X93
q.s. Pesce Spada Affumicato (trancio) - Smoked Swordfish (Piece) - 1X9
80 g. Cream cheese
70 g. Mozzarella Cheese
q.s. Valerian lettuce
Blended tomato
Carpaccio and fish based main courses
Special Creams and Spreads
Baked Snacks and Breads
5 good reasons to join the Menù Club
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