Cipolle rosse all’aceto – Red Onions in Vinegar

Crunchy red onions, cooked in red wine vinegar, sugar and salt. Ideal paired with charcuterie, roasts, as an appetiser or a side dish. If chopped is a base to create chutneys.

100% ITALIAN FRESH RED ONION

Menù

Product packs

TJ3

Cipolle rosse all’aceto – Red Onions in Vinegar Tin 2600 g nt. wt.

Tin 2600 g nt. wt.Tin 2600 g nt. wt.

Gluten-free Naturally free of lactose Vegan