Bright red beans with a sweet flavour and a tender yet firm consistency, already boiled and ready to eat. A complete food which is easily digestible and contains plenty of dietary fibre, protein and minerals. Excellent as a side dish with fish, shellfish or white meat.
Ideal as an addition to salads, soups and cream soups. Also perfect as a side dish with ethnic dishes.
RICH IN FIBRE, VITAMINS AND MINERAL SALTS
VIBRANT RED COLOUR