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Recipes > Appetisers > Cold appetisers

Appetisers

Cold appetisers

Within this category, 6 recipes Club Menu are available. Join the Club Menu and discover how many additional contents!

Tomato Mille-feuille Tomato Mille-feuille

Tomato Mille-feuille

 

Cold appetisers

Tower of avocado, prawns and leeks with walnut dressing Tower of avocado, prawns and leeks with walnut dressing

Tower of avocado, prawns and leeks with walnut dressing

 

Cold appetisers

Tower of Caprese with Mezzoro Tomatoes Tower of Caprese with Mezzoro Tomatoes

Tower of Caprese with Mezzoro Tomatoes

Gluten-free

Cold appetisers

Tricolor Buffalo mozzarella Tricolor Buffalo mozzarella

Tricolor Buffalo mozzarella

Gluten-free

Cold appetisers

TRIPLE PRAWN TARTARE WITH 3 MENÙ SAUCES TRIPLE PRAWN TARTARE WITH 3 MENÙ SAUCES

TRIPLE PRAWN TARTARE WITH 3 MENÙ SAUCES

 

Cold appetisers

Truffled three color hummus Truffled three color hummus

Truffled three color hummus

 

Cold appetisers

Tuna Roulade Tuna Roulade

Tuna Roulade

 

Cold appetisers

Tuna roulade with ricotta and sesame Tuna roulade with ricotta and sesame

Tuna roulade with ricotta and sesame

Gluten-free

Cold appetisers

Tuna sashimi  with fennel salad and truffle sauce Tuna sashimi  with fennel salad and truffle sauce

Tuna sashimi with fennel salad and truffle sauce

 

Cold appetisers

Turmeric Bruschette with Mix Grill, goat cheese and Pistacchio Turmeric Bruschette with Mix Grill, goat cheese and Pistacchio

Turmeric Bruschette with Mix Grill, goat cheese and Pistacchio

 

Cold appetisers

Other recipes

SFOGLIATINE DI FRIARIELLI CON FONDUTA DI PECORINO E SALSA 'NDUJA CALABRESE SFOGLIATINE DI FRIARIELLI CON FONDUTA DI PECORINO E SALSA 'NDUJA CALABRESE

SFOGLIATINE DI FRIARIELLI CON FONDUTA DI PECORINO E SALSA 'NDUJA CALABRESE

Gluten-free

Antipasti caldi

Royal Antipasto Royal Antipasto

Royal Antipasto

 

Hot appetisers

Èbaccalà in caponata con vinegrette  ai frutti rossi Èbaccalà in caponata con vinegrette  ai frutti rossi

Èbaccalà in caponata con vinegrette ai frutti rossi

 

Antipasti caldi

Poached egg  with cannellini bean and truffle cream sauce Poached egg  with cannellini bean and truffle cream sauce

Poached egg with cannellini bean and truffle cream sauce

 

Hot appetisers

MILLEFEUILLE OF VEGETABLES WITH AUBERGINES, COURGETTES, WHEELS OF SEMI-DRIED TOMATOES AND FRESH GENOVESE PESTO MILLEFEUILLE OF VEGETABLES WITH AUBERGINES, COURGETTES, WHEELS OF SEMI-DRIED TOMATOES AND FRESH GENOVESE PESTO

MILLEFEUILLE OF VEGETABLES WITH AUBERGINES, COURGETTES, WHEELS OF SEMI-DRIED TOMATOES AND FRESH GENOVESE PESTO

 

Hot appetisers

Tofu crumble with mushrooms and roasted beets Tofu crumble with mushrooms and roasted beets

Tofu crumble with mushrooms and roasted beets

Gluten-free

Hot appetisers

Artichoke soufflè with culatello and saffron sauce Artichoke soufflè with culatello and saffron sauce

Artichoke soufflè with culatello and saffron sauce

 

Hot appetisers

Creamed salted cod on crispy polenta Creamed salted cod on crispy polenta

Creamed salted cod on crispy polenta

Gluten-free

Hot appetisers

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Cold appetisers

Hot appetisers

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