Local Festivals

Funghi prataioli grigliati - Grilled Button Mushrooms

Bag 1200 g nt. wt.

Grilled Specialties

Ragù di Coniglio - Rabbit Ragout sauce

Tin 400 g nt. wt.

Meat and game based condiments

Funghi prataioli Trifolati - Button mushrooms sauteed with olive oil, garlic and parsley

Bag 1700 g nt. wt.

Button Mushrooms

Preparato in polvere per Crêpes - Crêpes powder mix

Powder mix

Bag 800 g nt. wt.

Cake and Dessert Mixes

Rigatoni Senza Glutine - Gluten-Free Rigatoni

Bag 500 g nt. wt.

Gluten-Free Pasta

Olive Leccino denocciolate (Pitted Leccino Olives)

Packet 1950 g nt. wt.

Delicatessen Olives

Preparato per tortino al cacao - Cocoa Cake

Powder mix

Polylaminate film packet 890 g nt. wt.

Cake and Dessert Mixes

Superbrodo di Pesce - Superbrodo Fish Stock

Jar 600 g nt. wt.

Granular Bouillon

Glassa ai frutti di bosco - Wild berry glaze

Top Down squeeze bottle 630 g nt. wt.

Glazes and Sweet Garnishes

Costine di maiale - Pork ribs

Vacuum sealed bag 500 – 700 g nt. wt.

Precooked Products

Ragù della casa – Home-style Ragout sauce

Tin 830 g nt. wt.

Meat and game based condiments

Sugo alla Zingara - Zingara Sauce

Tomato sauce with olives and capers

Tin 820 g nt. wt.

Tomato-Based Condiments

Cocktail di funghi trifolati - Cocktail of mushrooms sauteed with garlic, parsley and oil

Tin 810 g nt. wt.

Wild Mushrooms

Fantasia di funghi - Four mushroom mix

Misto di funghi - Mushroom mix

Bag 1600 g nt. wt.

Solofungo

Tortillas - Tortillas

Bag 240 g nt. wt.

Baked Snacks and Breads

Peperonata della casa - Homemade Peperonata

Tin 830 g nt. wt.
Tin 410 g nt. wt.
Tin 2600 g nt. wt.

Ready-Made Side Dishes

Delizia alla nocciola - Hazelnut Delizia

Paste for desserts

Jar 750 g nt. wt.

Semifreddos

Mousse allo yogurt - Yogurt Mousse

Bag 750 g nt. wt.

Mousses