Petto d’oca stagionato e affumicato - Cured smoked goose breast
Smoked goose breast. Soft and compact consistency. Packed in vacuum sealed bag. Shelf life: 180 days from the production date.Keep refrigerated at 0-4°C
The company's hallmark: a special procedure which means the product is handled for just a few minutes, leaving its taste, flavour, and aroma intact, just like a product which is processed while still fresh.