Salame di cinghiale al pepe - Peppered Wild Boar Salami

Salami made with lean wild boar meat, carefully selected and covered with green pepper. Packed in vacuum sealed bag. Keep refrigerated at 0-4° C.

Benserviti

Product packs

2L9

Salame di cinghiale al pepe - Peppered Wild Boar Salami Approx. weight 450 – 550 g nt. wt.

Approx. weight 450 – 550 g nt. wt.Approx. weight 450 – 550 g nt. wt.

4 pieces per box.

Gluten-free