Pizza Bologna

Pizza Bologna
chef

Maurizio Ferrari

Menù Ingredients Menù Ingredients

10 g Granella di pistacchio (Chopped Green Pistachio) - 7084X

30 g Pesto ai pistacchi - Pistachio pesto - BX7

Other Ingredients

Pizza dough

50 g Mozzarella fiordilatte

30 g Mortadella

100 g Burrata cheese

15 g Ricotta cheese

Spread the mozzarella on the pizza dough and bake it. After  cook add the burrata in the center, then garnish the pizza with mortadella, ricotta cheese, Pistacchio pesto and Chopped Pistacchio.
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Discover the Menù products in this recipe:

Pesto ai pistacchi - Pistachio pesto
Gluten-free

Pesto ai pistacchi - Pistachio pesto

Mediterranean Sauces
Granella di pistacchio (Chopped Green Pistachio)
Naturally gluten-free

Granella di pistacchio (Chopped Green Pistachio)

Glazes and Sweet Garnishes