Deli

Salsicciotti all’aceto balsamico di Modena I.G.P. - Small Sausages in Balsamic Vinegar of Modena PGI

Tin 830 g nt. wt.

Snack Bar Line

Zucchero caramellato - Caramel Sugar

Top-down squeeze bottle 650 g nt. wt.

Glazes and Sweet Garnishes

Filetti di alici marinate - Marinated anchovy fillets

Tub 1000 g

Products in Oil

Sauce tonné - Tuna Spread

Tuna and Mayonnaise spread

Glass jar 750 g nt. wt.

Mayonnaise-based sauces

Grancuoco granulare - Grancuoco Granular Stock

Jar 600 g nt. wt.

Granular Bouillon

Fondo Bruno - Brown Stock

Tin 420 g nt. wt.

Liquid Bases

Gnocchi di patate - Potato Gnocchi

Bag 1000 g nt. wt.

Gnocchi and Potato Chicche

Panna Cotta - Panna Cotta Dessert

Powder mix

Polylaminate film packet 1000 g nt. wt.

Classic Desserts

Mousse al cioccolato - Chocolate Mousse

Bag 750 g nt. wt.

Mousses

Crema Fredda - Base Neutra / Neutral Milkshake Base

Powder mix

Polylaminate film packet 800 g nt. wt.

Cold Creams

Salmone scozzese affumicato preaffettato (Sliced Scottish Smoked Salmon)

Variable weight bag 800 - 1400 g

Carpaccio and fish based main courses

Grancrema di Porcini con tartufo - Grancrema spread with Porcini Grancrema and truffle

Tin 800 g nt. wt.

Grancrema Spreads and Gransalsa Sauces

Filettone di tonno all’olio di semi di girasole- Tuna Fillet in Sunflower Oil

Tin 1800 g nt. wt. Drained 1350 g

Tuna

Filettone di tonno all’olio d’oliva - Tuna Fillet in Olive Oil

Tin 1800 g nt. wt. Drained 1350 g

Tuna

Crema di Rosmarino – Rosemary cream

Glass jar 360 g nt. wt.

Mediterranean Sauces

Frulloro ®

Extra fine tomato Pulp

Tin 10 kg nt. wt.
Tin 2500 g nt. wt.
Tin 420 g nt. wt.
2500 g nw

Blended tomato

Quinoa tricolore express - Ready-to-serve three- colour quinoa

Tub 1200 g nt. wt.

Naturalmente Menù Line: Ready-To-Eat Quinoa

Crema di funghi prataioli al tartufo - Button mushrooms and truffle paste

Tin 400 g nt. wt.

Special Creams and Spreads