Èragùbianco con carne di pollo e di vitello – Èragùbianco sauce with chicken and veal meat

Chicken and veal sauce with a delicate flavour, the addition of sautéed carrots gives a sweet taste to the recipe. The meats are also flavoured with sage and rosemary and it makes this products great on pasta dishes like tagliatelle or any other egg made pasta.

100% FRESH ITALIAN CHICKEN AND VEAL

TYPICAL HOMEMADE RAGOUT RECIPE

Menù Evolution

Product packs

SR1

Èragùbianco con carne di pollo e di vitello – Èragùbianco sauce with chicken and veal meat Tin 780 g nt. wt.

Tin 780 g nt. wt.Tin 780 g nt. wt.

Naturally gluten-free Naturally free of lactose