Pasta sauces

"Life is a combination of pasta and magic", as Fellini used to say.

And what better magic for pasta than the rich selection of condiments by Menù, made by the expert hands of our chefs with the finest raw materials available.

Èragùbianco con carne di pollo e di vitello – Èragùbianco sauce with chicken and veal meat
Naturally gluten-free

Èragùbianco con carne di pollo e di vitello – Èragùbianco sauce with chicken and veal meat

Tin 780 g nt. wt.

Meat and game based condiments
Ragù di Capriolo al Barolo D.O.C.G. - Roe Deer Ragout with Barolo D.O.C.G.
Gluten-free

Ragù di Capriolo al Barolo D.O.C.G. - Roe Deer Ragout with Barolo D.O.C.G.

Tin 400 g nt. wt.

Meat and game based condiments
Anatra brasata al Barolo D.O.C.G. - Braised duck with Barolo D.O.C.G.
Gluten-free

Anatra brasata al Barolo D.O.C.G. - Braised duck with Barolo D.O.C.G.

Tin 400 g nt. wt.

Meat and game based condiments
Ragù di Fagiano - Pheasant Ragout sauce
Gluten-free

Ragù di Fagiano - Pheasant Ragout sauce

Tin 400 g nt. wt.

Meat and game based condiments
Ragù di Cinghiale al Barolo DOCG- Wild Boar Ragout sauce with Barolo wine DOCG
Gluten-free

Ragù di Cinghiale al Barolo DOCG- Wild Boar Ragout sauce with Barolo wine DOCG

Tin 400 g nt. wt.

Meat and game based condiments
Ragù di Cervo - Venison Ragout sauce

Ragù di Cervo - Venison Ragout sauce

Tin 400 g nt. wt.

Meat and game based condiments
Lepre in salmì al Barolo D.O.C.G. - Jugged hare (sauce) with Barolo D.O.C.G.
Gluten-free

Lepre in salmì al Barolo D.O.C.G. - Jugged hare (sauce) with Barolo D.O.C.G.

Tin 410 g nt. wt.

Meat and game based condiments
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