Diced vegetables (carrot, red and yellow pepper, fennel, cucumber, turnip, peas, baby onions and celery) with sliced green and black olives, button mushrooms and capers, in oil and vinegar. Excellent as a condiment for pasta and rice, or as an appetiser or one course meal.
100% ITALIAN CARROTS
100% ITALIAN RED AND YELLOW SWEET PEPPERS
100% ITALIAN FENNEL
100% ITALIAN TURNIPS
100% ITALIAN BABY ONIONS