Profumoro - Herb Salt
An ancient recipe for brine, made from one part iodised salt mixed with spices and aromatic herbs processed while still fresh (sage, rosemary, garlic).
Excellent for all types of meat, fish and vegetables.
Perfect for adding flavour to soups, minestrone and salads.
The perfect condiment for roasted potatoes, meat-based dishes and breads.
100% FRESH ITALIAN ROSEMARY, SAGE, AND GARLIC
100% ITALIAN IODISED SALT
Product packs
Jar 800 g nt. wt.
