Hotel

Funghi Porcini “Il Boschetto” a fette trifolati - “Il Boschetto” Sliced Porcini Mushrooms with oil, garlic and parsley

Tin 800 g nt. wt.

Porcini Mushrooms

"Rusticone" carciofi alla rustica in olio di semi di girasole - "Rusticone" artichokes in sunflower seeds oil

Whole artichokes without stems

Tin 2400 g nt. wt.

Artichoke Specialties

Olive nere intere - Whole black olives

Tin 3000 g nt. wt. (drained 1870 g)

Olives for Aperitifs

Coralline - Pearl onions

Pearl onions in raspberry juice

Glass jar 820 g nt. wt.

Aperitifs and Snacks

Tuttocampo (senza mais) - Tuttocampo Vegetables (without sweet corn)

Tin 830 g nt. wt.

Prepared Vegetables

Cipolle alla griglia - Grilled Onions

Tin 800 g nt. wt.

Grilled Specialties

Espositore Aceto Balsamico di Modena I.G.P. - Display box of Balsamic Vinegar of Modena PGI)

Single serving packets 5 ml

Vinegar

Sugo al Tonno - Tuna Sauce

Tin 410 g nt. wt.

Fish-Based Sauces

Cipolline agrodolci - Sweet and Sour Baby Onions

Tin 2500 g nt. wt.

Aperitifs and Snacks

Zuppa di farro - Spelt Soup

Tin 850 g nt. wt.

Soups

Cinghiale al Barolo D.O.C.G. - Wild Boar with Barolo D.O.C.G.

Tin 850 g nt. wt.

Ready-To-Eat Meals

Crema Inglese con semi di vaniglia - Creme anglaise with vanilla seeds

Powder mix

Polylaminate film packet 1000 g nt. wt.

Classic Desserts

Ragù di Capriolo al Barolo D.O.C.G. - Roe Deer Ragout with Barolo D.O.C.G.

Tin 400 g nt. wt.

Meat and game based condiments

Crema di asparagi – Asparagus spread

Glass jar 380 g nt. wt.

Special Creams and Spreads

Grancrema al Parmigiano Reggiano D.O.P. - Grancrema cheese sauce with Parmigiano Reggiano PDO

Tin 820 g nt. wt.

Cheese Spreads

Sale Iodato - Iodised Salt

Single serving packets 2 g

Oil

Fiokki - Fiokki Potato Flakes

Powder preparation for mashed potatoes

Bag 20 000 g nt. wt.
Bag 440 g nt. wt.
Bag 2500 g nt. wt.

Powder Specialties

Funghi Porcini “Al Funghetto” - “Al Funghetto” Porcini Mushrooms

Tin 810 g nt. wt.

Porcini Mushrooms