Restaurant

Sorbetto gusto mela verde - Green apple sorbet

Powder mix

Polylaminate film packet 1000 g nt. wt.

Sorbet preparations

Èscorfano

Rockfish sauce

Tin 770 g nt. wt.

Fish-based condiments

Salsadoro – Salsadoro Vegetable spread

Vegetable sauce with dried tomato

Glass jar 770 g nt. wt.
Aluminium bag 1800 g nt. wt

Sauces

Olive nere intere - Whole black olives

Tin 3000 g nt. wt. (drained 1870 g)

Aperitifs

Preparato in polvere per crema cheesecake - Cheesecake cream powder mix

Powder mix

Aluminium bag 500 g nt. wt

Ciao Dolcezza - Cakes

Funghi prataioli trifolati in asettico - Button mushrooms with oil, garlic and parsley under aseptic technology

Tin 780 g nt. wt.
Pouch 2800 g nt. wt.
Tin 2500 g nt. wt. (silver medal)
Tin 2500 g nt. wt.

With cream

Èbisquedicrostacei

Shellfish bisque

Tin 550 g nt. wt.

Fish-based condiments

Salsa di cuori di carciofo - Artichoke heart spread

Glass jar 760 g nt. wt.

Sauces

Riso precotto disidratato - Dehydrated precooked rice

Bag 500 g nt. wt.

Rice and cereals

Prezzemolina – Prezzemolina Parsley spread

Green sauce

Glass jar 380 g nt. wt.

Sauces

Super Mix

Bag 500 g nt. wt.

Rice and cereals

Preparato in polvere per TORTA AL CIOCCOLATO - Chocolate cake mix

Powder mix

Aluminium bag 1000 g nt. wt

Ciao Dolcezza - Cakes

Funghi prataioli trifolati - Button mushrooms with olive oil, garlic and parsley

Tin 410 g nt. wt.
Tin 790 g nt. wt.
Tin 2500 g nt. wt.

No cream

Pesce Spada Affumicato (trancio) - Smoked Swordfish (Piece)

variable weight 1000 - 1200 g

Deli

Mix 5 cereali - 5 Cereal Mix

Bag 400 g nt. wt.

Rice and cereals

Preparato in polvere per TORTA MARGHERITA - “Margherita” cake mix

Powder mix

Aluminium bag 1000 g nt. wt

Ciao Dolcezza - Cakes

Funghi prataioli trifolati al tartufo - Button mushrooms with truffles in oil, garlic and parsley

Tin 790 g nt. wt.

No cream

Paté di salmone - Salmon pâté

Tin 400 g nt. wt.

Fish-based condiments