Restaurant

Zuppa di Porri e Lenticchie - Leek and Lentil Soup

Tin 810 g nt. wt.

Soups

Olive Itrana “alla siciliana”- Itrana Olives “Sicilian Style”

Tin 830 g nt. wt.

Delicatessen Olives

Crema di funghi porcini - Porcini mushrooms spread

Glass jar 760 g nt. wt.

Special Creams and Spreads

Grancrema di Gorgonzola D.O.P. - Grancrema cheese sauce with Gorgonzola PDO

Tin 820 g nt. wt.

Cheese Spreads

Farcigusto - Farcigusto

Peppers and Mushrooms Mix

Glass jar 750 g nt. wt.

Sauces

Coscia d’anatra all’arancia cotta sottovuoto - Orange Duck Leg cooked sous vide

Vacuum sealed bag 250/300 g nt. wt. / variable weight

Precooked Products

Lasagne Senza Glutine - Gluten-Free Lasagne

Bag 250 g nt. wt.

Gluten-Free Pasta

Crema pasticcera - Preparation Pastry Custard

Powder mix

Polylaminate film packet 1000 g nt. wt.

Classic Desserts

Funghi prataioli in olio di girasole - Button mushrooms in sunflower seed oil

Glass jar 760 g nt. wt.

Button Mushrooms

Funghi Porcini “Il Boschetto” a fette trifolati - “Il Boschetto” Sliced Porcini Mushrooms with oil, garlic and parsley

Tin 800 g nt. wt.

Porcini Mushrooms

"Rusticone" carciofi alla rustica in olio di semi di girasole - "Rusticone" artichokes in sunflower seeds oil

Whole artichokes without stems

Tin 2400 g nt. wt.

Artichoke Specialties

Olive nere intere - Whole black olives

Tin 3000 g nt. wt. (drained 1870 g)

Olives for Aperitifs

Cipolle alla griglia - Grilled Onions

Tin 800 g nt. wt.

Grilled Specialties

Friarielli - Turnip Tops

Spicy Turnip Tops

Tin 410 g nt. wt.
Tin 800 g nt. wt

Ready-Made Side Dishes

Sugo al Tonno - Tuna Sauce

Tin 410 g nt. wt.

Fish-Based Sauces

Matite di cioccolato fondente – Dark chocolate sticks

Box 900 g nt. wt.

Glazes and Sweet Garnishes

Zuppa di farro - Spelt Soup

Tin 850 g nt. wt.

Soups

Cinghiale al Barolo D.O.C.G. - Wild Boar with Barolo D.O.C.G.

Tin 850 g nt. wt.

Ready-To-Eat Meals